Brazil’s superb climate and rich soil produce a remarkably concentrated well-bodied coffee with pleasant fruity acidity. Beans are pulped naturally, lending uniquely sweet cup notes, and roasted medium-dark to emphasize exquisitely refined flavor notes of crisp spiciness and intense berry-citrus aromatics. The result? A nicely balanced coffee decorated with notes of milk chocolate, hints of toasted nuts and fruit pop sweetness.
Ingredients: 100% Whole Bean Arabica Coffee
Net Weight: 14 oz.
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